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Certificate
This certificate program prepares students to perform full-cycle bookkeeping tasks, including manual and computerized data entry, transaction analysis, preparation of financial statements, and other related office tasks for an accounting firm or department. Typical duties include completing journal entries, assisting with tax, audit and other accounting procedures, preparing reports, communicating results and general office responsibilities.
Full-cycle proprietorship, partnership and corporate journalizing are covered, along with posting, preparation of period-end worksheets, entries, financial statements and payroll.
Career opportunities may be found in bookkeeping and accounting firms, accounting departments at all kinds of businesses, and for small and medium-sized service companies.
For information contact John Olds, ext. 2408.
Fall Term course number |
Course Title | Credits |
---|---|---|
BA-101 | Introduction to Business | 4 |
BA-211 | Financial Accounting I | 4 |
BT-104* | Business Math | 3 |
BT-120 | Personal Keyboarding [C] | 2 |
WR-121 | English Composition | 3 |
Winter Term course number |
Course Title | Credits |
BA-131 | Introduction to Business Computing [C] | 4 |
BA-156 | Applied Economics | 3 |
BA-212 | Financial Accounting II | 4 |
BA-251 | Office Management | 3 |
BT-109 | Payroll Accounting | 3 |
Spring Term course number |
Course Title | Credits |
BA-205 | Solving Communication Problems w/Tech. [C] | 4 |
BA-213 | Decision Making with Accounting Information | 4 |
BA-226 | Introduction to Business Law I | 4 |
BA-280 | Business/CWE | 3 |
BA-285 | Human Relations in Business | 4 |
Minimum credits required for certificate: | 52 |